

MELISSA BREAD MACHINE WHOLE WHEAT BREAD
Normal size bread is a 700 g bread. Measurements in brackets, is for a 1kg size bread.
250 ml water (350 ml)
2 tablespoons oil (3 tablespoons)
2 teaspoons salt (2 ¼ teaspoons)
2 cups whole wheat flour (3 cups)
1 cup flour (1 ⅓ cup)
2 tablespoons brown sugar (2 ½ tablespoons)
2 tablespoons milk powder (3 tablespoons)
1 teaspoon yeast (1 teaspoon)
Prepare the dough in the bread pan by firstly adding the water and oil in the pan.
Add the sugar, salt and flour to the liquid.
Make a small indentation in the top of the flour and add the yeast into the hole.
Press the menu button and select your desired program.
Recipe tested and photo: Melissa Ann Vermeulen
One thought on “MELISSA’S BREAD MACHINE WHOLE WHEAT BREAD”
Leave a comment
You must be logged in to post a comment.







Done