


ANDY’S EASY MELKKOS
Scald 1 litre milk in microwave for about 7 min on 100%.
Rub a heaped T butter and 2 ml salt into 200 ml flour.
Add flour mix all at once to milk and cook a further 4 to 6 min at 100% .
Stir every minute or so. Serve sprinkled with cinnamon sugar.
Photo: Andy Galloway
Tweede foto: Lisa Pretorius







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