GRILLED FETA CHEESE
Feta cheese I used 250 g
3 crushed garlic cloves
Handful of Fresh thyme and oregano
1 chopped red onion
½ cup of olive oil
salt and pepper
1 tablespoon honey
Handful of pine nuts
Add everything in a oven dish and grill for about 15 minutes on 140ºC.
Serve with bread, baby tomatoes and fresh basil.
Wash that all down with some wine.
Recipe and photo: Shan T Russ
