STAATMAKER TUNATERT

Posted on by Posted in Ligte Etes / Light Meals, Terte - Sout / Savoury Tarts / Quiches, Vis / Fish 1 Comment
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tunatert benhettested
STAATMAKER TUNATERT
Kors
180 ml koekmeel
100 g botter
1 koppie fyn gerasperde kaas
3 eetlepels koue water

Vulsel
60 ml botter
60 ml koekmeel
2 koppies melk
2,5 ml rooipeper
Sout en peper na smaak
3 eiers geklits
3 hardgekookte eiers opgesny
2 x 170g tuna
2 uie
1 teelepel knoffelvlokkies (ekt hierdie uitgelos)
3 eetlepel pietersielie
125 ml kaas

Stel oond op 180 grade C.
Kors: verwerk meel, botter en kaas in voedselverwerker tot krummels voeg water by!
Druk bymekaar tot deeg vorm en druk vas in bord 26cm
Plaas in yskas
Maak wit sous met botter, meel en melk geur met sout en peper!
Laat effens afkoel en roer oorblywende bestanddele by!
Skep in kors en bak 35min –
BAIE LEKKER!!!!!

FOTO:  Benhet Nieuwenhuis

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