BENHET SE GEVULDE BROOD

Posted on by Posted in Brood / Bread, Brood Rolletjies/Buns 2 Comments
image_pdfimage_print

Benhet se gevulde broodjietested

BENHET SE GEVULDE BROOD
1 pak gekoopte brooddeeg
vulsel van eie keuse
1 eier, geklits
Rol die  brooddeeg lekker dun uit met ‘n koekroller. Druk sirkels uit met ‘n drukker. Plaas enige vulsel van jou keuse op die helfte van die sirkel, vou die sirkel halfmaan toe soos op die foto en druk die punte lekker styf vas. Pak die halfmane aan die buitekant van die bak na binne. Smeer geklitste eier oor die deegsirkels en bak dit in ‘n voorverhitte oond teen 180ºC vir ongeveer 1 uur tot die brood gaar is.
Resep en fotos: Benhet Niewenhuis

 

 

2 thoughts on “BENHET SE GEVULDE BROOD”

Leave a comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.

You cannot copy content of this page

DISCLAIMER: BY SUBMITTING CONTENT TO THIS WEB SITE, YOU ACKNOWLEDGE AND AGREE THAT THE TERMS AND CONDITIONS STATED IN THIS POLICY APPLY TO YOUR INTERACTIONS WITH ANY WEB SITE COMMUNITY AND THAT GOOD AND VALUABLE CONSIDERATION HAS BEEN PROVIDED TO YOU. IF YOU DO NOT AGREE WITH THESE TERMS AND CONDITIONS, DO NOT SUBMIT CONTENT TO THIS WEB SITE OR OTHERWISE ACCESS ANY COMMUNITY FEATURES ON THIS WEB SITE.