Ingredients:
1/2 kilo potatoes
200 gr Rocket salad, washed
1x Red pepper finely diced
1/2 cup courgette finely diced
125 gr butter
50 ml milk
50 ml grated cheese
Salt and pepper
Method
Cook potatoes in a little salt water until cooked but still a little firm.
Drain remaining water, if any
Mash potatoes roughly, do not puree.
Add the butter and stir until melted.
Add the milk an stir
Put the rocket salad, red pepperand courgette in a bowl
Add the potatoes to the rocket salad
Toss well
Top with Pepper and grated cheese
Serve directly
Recipe and pictures from Rene Van Oosten
