LITCHIESSLAAI

Posted on by Posted in Slaaie / Salads
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litchieslaaitested
LITCHIESSLAAI
2 blikke ingelegde litchis – gedreineer
1 blik crushed pynappel – gedreineer
1 blik pynappelstukke – gedreineer
Maak ‘n sousie van:
250 g roomkaas
397 g kondensmelk*
½ kondensmelkblikkie* Suurlemoensap

Plaas die gedreineerde pynappel en litchis in jou slaaibak.
Klits die bestanddele vir die sousie goed saam en gooi oor vrugte.
Verkoel in yskas vir 2 ure tot nodig.

Resep en foto geplaas duer Drinie Conradie

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