NO BAKE CHEESECAKE
1 pkt tennis biscuits
2 x cream cheese tubs
2 tbs butter
2 large eggs(egg whites seperated)
1 tsp cream of tartar
3/4 cup sugar
3 tbs zest of lemon
1 tbs gelatine
In a bowl crush biscuits onto crumbs combine with melted butter. Place wax paper to cover a springform pan. Press mixture flat onto the wax paper place in fridge for 20min to set. In a bowl dissolve the gelatin cook in a saucepan over low heat. In a bowl mix the cream cheese until smooth add egg yolks one at a time, add lemon zest sugar as well. In another bowl whip the egg whites till stiff picks form fold into cheese mixture and add the gelatin. Pour mixture onto the biscuit mixture and chill till set. Decorate with some left over biscuit and butter mixture and fresh strawberries brushed with some gelatin to give that lovely shine!
Enjoy
Recipe and Photo: Precious George
