KLAPPER EN PIESANG BROODJIE

Posted on by Posted in Brood / Bread, Muffins
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2014-11-06-klapperenpiesangbroodjietested

KLAPPER EN PIESANG BROODJIE
125 g sagte botter
1 koppie strooisuiker
1 teelepel vanieljegeursel
2 eiers
2 koppies koekmeel
2 teelepels bakpoeier
2 eetlepels vlapoeier
2.5 ml sout
6 ryp piesangs
6 eetlepels klapper
50 g gekapte neute
Stel oond op 180ºC
Room botter en suiker tot lig en romerig, voeg vanieljegeursel by
Voeg eiers by en klits goed
Sif meel, vla, bakpoeier en sout saam, roer by bottermengsel.
Druk piesangs fyn. r
Roer piesang, klapper en neut by die deeg.
Skep in gesmeerde broodpan en bak 50 min
Hierdie resepie is HEERLIK! ek het soma groot, klein en cupcakes gemaak met dieselfde resepie!
Foto:  Benhet Niewenhuis

Debbie Bornman
Ek het maar 5 ml bakpoeier en 5 ml koeksoda en 15 ml suurlemoensap by gesit. Het na ‘n ander resep gekyk. Hy was omtrent dieselfde. Sal maar moet sien of dit gewerk het. Nou in die oond. Sal laat weet. Dankie vir julle hulp.

piesang en klapper broodjie debbie

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