Christa Flemming Du Plooy
4 cups peanut oil for frying
1 (10 ounce) package washed fresh spinach
5 tb spoons sugar to taste
Pinch of salt and peper
Heat oil in deep-fryer to 375 º F (190º C). Place a large handful of fresh spinach in fryer basket, and submerge to cook for about thirty seconds. Drain spinach on paper towels, and repeat with remaining batches. Melt sugar in a pot pour over.
Gooi die stroop bo oor laat stol vir paar minute en dan bedien jy dit, sy se sy laat die suiker so toffee word en dan gooi sy dit oor. Om die suiker op te los gooi sy 2 telepels water by
