BRUIN POTPOEDING

Posted on by Posted in Nageregte - Warm / Desserts - Warm
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BRUIN POTPOEDING
SKEP IN BAKKIES EN EET JOU TROMMELDIK, EN DAN NOG EN NOG EN NOG
Sous:
2 koppie suiker
4 koppie water
1-2 teelepel kaneel
1 lekker groot lepel margarien
Kook die stroop in lekker groot pot
Deeg:
2 koppie koekmeel
2 eetlepels margarien
2 teelepels koeksoda
2 eetlepels appelkooskonfyt

Vryf botter in die meel in.
Meng al die ander bestanddele behalwe koeksoda, maw die meel, margarien en konfyt.
Meng koeksoda met 1 koppie melk, en meng met die meelmengsel.
Meng goed deur, Skep lepels vol in die stroop op stoof,.
MAAK TOE MET DEKSEL, EN KOOK STADIG VIR ONGEVEER 1 UUR.
NB/!!!!!! MOENIE DEKSEL OPLIG NIE,.
Resep:  Daleen Roodt Coetzee
Foto: Adam Cloete

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