WIT-SJOKOLADE NAGEREG
3 witsjokolade slabs, opgebreek
200 ml bulgaarse jogurt
neute, heuning en kruisement blare vir garnering
Smelt die sjokolade saam met die bulgaarse jogurt.
Sit in yskas sodat dit bietjie kan stol.
Bedien dan in Martini glas met mint blaartjies, neute en heuning.
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