HEERLIKE BIER PRAWNS

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  • prawns

    Botter, knoffel en iets wat effens brand, smelt oor matige hitte. Sit prawns in, draai om. Sodra pienk, haal uit. Gooi inhoud van blik bier in dieselfde pan. Kook tot vloeistof weg is en so taai laag oorbly. Gooi room by. Roer, gooi prawns terug, laat warm word en eet jou vingers af

    ‘n Hele blikkie bier en dan verhoog ek dit hitte (te ongeduldig om te lank te wag..) Ek gebruik of Black Lable of Milk Stout. Dit moet ‘n sg “strong” bier wees. Ek maak dit nogal gereeld so. Het die resep iewers in ‘n koerant gekry JARE gelede. Portugese resep.

Ina Marais

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