QUICK AND EASY WRAP
Recipe and photo: Tina De Comarmond
FOOD LOVERS RECIPES
3 cups cake flour
1 tablespoon oil
1 teaspoon salt
1 ½ cups boiled water
Mix all together (be careful water is hot!).
Knead until elastic (bubbles will form).
Roll golf ball size rolls, dust with flour and roll each 1 – 2 mm thick.
Bake / dry fry in a hot frying pan until bubbles appears turn over and serve with your choice of filling.
Done