GEPIEKELDE KNOFFEL IN ASYN

Posted on by Posted in Inmaak & Inlê/Canning
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GEPIEKELDE KNOFFEL IN ASYN
1 kg knoffel skoongemaak
2 k asyn
2/3 k suiker
½ t Mostersaad gekneus
½ t Selderysaad
Plaas jou speserye in n sakkie en bind toe
Meng asyn en suiker en gooi die sakkie by
Kook die mengsel vir so 5min goed.
Gooi jou skoongemaakte knoffel by en kook vir 5min.
Skep dadelik in jou vlesse en gooi jou asyn mengsel oor
Gooi die sakkie met die sade weg
Bottel en verseël styf.

Photo:  Ineke Steyn
I just made some . Didn’t use a recipe.

I took vinegar and added sugar to taste about half a cup to one cup of vinegar and a little japanese sushi rice vineger and boiled it. Add a little salt.. Cut ginger in thin slices. Poured vinegar over it in a koo jar. Added paprika to make it pink like sushi ginger. Taste great.

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