BAR ONE VODKA
200 g Bar One chocolate
300 ml Vodka
Take a sealable heat resistant bottle and pour the vodka in the bottle (you can use the vodka bottle but only use 300 ml Vodka).
Cut the Bar Ones into small pieces, that’ll fit through the bottle opening. Drop the chocolate pieces in the vodka.
Boil some water and pour it into a pot / bowl / jug, big enough to fit the bottle with vodka in.
Place the sealed bottle with the vodka and chocolate pieces in the boiled water and give it a shake every now and again to melt the chocolate into the vodka. You may have to repeat this step to get the chocolate to completely melt.
For the best result, leave the vodka to sit for 24 hours before giving it a shake and serve in shooter glasses.
Recipe: Carol Claassen
