BANANA AND CINNAMON MUFFINS
500 ml cake flour
5 ml bicarbonate of soda
10 ml baking powder
pinch of salt
2 eggs
5 ml cinnamon
200 ml sugar
5 ml grated orange rind
180 ml milk or plain yoghurt
125 ml cooking oil
5 ml vanilla
3 large banana (250 ml)
Sift flour, bicarbonate of soda, baking powder, salt and cinnamon together, add sugar and grated orange (I use orange juice).
Whisk egg, milk, oil and vanilla together, add to the dry ingredients alternately with mashed banana. Mix lightly, spoon mixture into greased pan and bake in a pre-heated oven at 180 degrees C for 20-25 min.
Recipe and Photo: Anna Mtshweni
