GEROOKTE GEELSTERT

Posted on by Posted in Vis / Fish, Weber Resepte / Recipes
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GEROOKTE GEELSTERT

Brine:
1/2 koppie growwe sout
1/2 koppie bruin suiker
1 eetlepel growwe swart peper
3 eetlepels knoffel vlokkies
Vars tiemie
1/4 teelepel peri peri poeier

Rice spice
Brine vis vir 2 ure in die brine
Na 2 ure, haal vis uit die brine, smeer met speserye en tiemie
Rook in weber vir 2 ure teen 80°C

Resep en foto: Cecil Dunhin

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