CATCH A HUSBAND CAKE
You’ll Need (for the cake):
1 can of condensed milk.
1 can of evaporated milk.
1 cup of coconut milk.
500gs of flour (2 ½ cups).
½ cup of sugar.
3 large whole eggs.
3 tbsps of margarine.
You’ll Need (for the icing):
1 cup of coconut milk.
2 tbsps of sugar.
1 cup of shredded coconut
How to:
Preheat the oven to 350° and grease and flour a bundt pan.
In a blender, add all the ingredients for the cake and mix until well combined.
Pour the batter in the pan and bake for 30 to 60 minutes depending on your oven.
Check the cake for doneness with a toothpick, if it comes out clean remove the cake.
To make the icing, mix together the coconut milk, sugar and grated coconut in a saucepan and bring to a boil while stirring.
Pour the icing over the hot cake.
Enjoy!
Simple, easy and delicious! This amazing cake is pretty simple to make. I made this cake on my marriage anniversary, it was magnificent!
Photo: Marika Tegmann
Marika Tegmann
Ek het die versiering wat oor gegooi word ekstra coconut milk gebruik as wat die resep gesê het. Die koek self is bietjie dens maar die versiering het lekker in getrek. Ek was nie gelukkig om net een koppie te gebruik nie. Ek weet nie of dit dalk die rede is wat die koek nie rubberig is nie. So ek het 400ml gebruik. Ook in die beslag het ek 400ml cocnut gebruik. Weet nie of dit die rede is nie.