LUCINDA SE WORTELKOEK

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lUCINDA SE WORKTELKOEKtested
LUCINDA SE WORTELKOEK

250ml Meelblom
5ml Bakpoeier
5ml Koeksoda
5ml Fyn kaneel
250ml Suiker
2 Eiers
125ml Olie
625ml Gerasperde Geelwortel

Sif meelblom, bakpoeier, koeksoda en kaneel in ń bak. Roer suiker by. Klits eiers en olie saam. Voeg eiermengsel en wortels by droë bestandele en roer tot goed gemeng. Keer beslag uit in ronde 20cm koekpan wat met bakpapier gevoer is. Laat 5 minute rus. Bak 35-40 minute teen 180°C, of tot koek terugspring as jy liggies daarop druk. Laat 10 minute in pan staan en keer dan op draadrak uit. Laat afkoel en versier met roomkaasversiersel…

Roomkaasversiersel

60g Botter
150g Roomkaas
1ml Vanieljegeursel
250ml Versiersuiker

Verwerk botter, roomkaas, vanielje en gesifte versiersuiker in voedselverwerker. Rond af met pekanneute.

BRON:  Lucinda Coetzee‎

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