HOMEMADE ICE CREAM WITH CONDENSED MILK
1 cup cold heavy cream
1 teaspoon pure vanilla extract
1 (14-ounce) can cold sweetened condensed milk In a mixer, whip heavy cream just until it begins to thicken. Add vanilla and whip until soft peaks form. With mixer running, slowly pour in condensed milk and whip until high peaks form.
Transfer into a container or bowl for freezing. Freeze at least 4 hours or overnight.
NOTA: ons maak die een baie maar gebruik net halwe blik kondensmelk en jy kan enige iets by gooi milo regtig enige iets
Resep: Katrien Snyman
