CHOC RIPPLE CAKE WITH BOUNTY, MARS, PICNIC AND SNICKERS TO TOP IT UP
One packet of choc ripple biscuit or any chocolate biscuit or butternut biscuit (250 g)
250 ml of thickened cream
1 tsp of caster sugar
1 tsp of vanilla essence
I bottle of ice coffee but not too big just enough to dunk the cookies
Whip the cream and add sugar and vanilla essence. Whip until thick.
Dunk the cookie and put the cream inbetween the biscuits. Keep making them into sandwiches put four or five in a row and add the cream to cover the biscuits and top it with whatever chocolate u like
Photo and recipe posted by Di Bo
