COKE COLA CHOCOLATE CAKE
1 cup coke
1/2 cup buttermilk
10 mls vanilla essence
2 cups flour
1/4 cup (60 ml) cocoa
5 ml bi-carb ( I use 4 ml)
3 ml salt
125 g butter
390 g sugar
2 eggs
375 ml mini marshmellows
preheat oven to 175 degrees
1)grease and line a 13×9 inch pan
2) a jug combine buttermilk, coke and vanilla essence and set aside
3) In a bowl mix flour, cocoa and bi-carb together
4) in a mixed add soft butter and sugar together till just blended
5) alternating flour and liquid mix together finishing with flour
6) beat for 2 minutes till nice and smooth
7) add marshmellows. they will come to the top when cooked, it fine
8) pour into tin and bakle for 35 minutes and turn half way thro.
in the mean time make topping.
110 g butter
45 ml cocoa powder
75 ml coke
mix together in a saucepan and melt, then add 4 cups of sifted icing sugar and a cup at a time and mix thro. then add vanilla essence and beat well.
when cake is removed from oven spread over hot cake then let cool. Sprinkle with chopped nuts or sprinkles.
OR
Mix equal parts nutella and peanut butter and spread over the top for different flavour
and enjoy from Dunia Van Rensburg McMaster
