AUTHOR: ALYSSA
PREP TIME: 5 MINS COOK TIME: 30 MINS TOTAL TIME: 35 MINS
SERVES: 8
An easy to throw together cobbler crisp that is absolutely delicious!
INGREDIENTS
1 cup flour
1 cup sugar
1 tsp baking powder
½ stick butter, melted
21 ounce apple pie filling (or favorite pie filling)
crisp:
¾ cup rolled oats
½ cup flour
¼ cup brown sugar
1 teaspoon cinnamon
½ cup butter, cold
INSTRUCTIONS
Preheat oven to 375 degrees. Combine 1 cup flour, sugar, and baking powder in a medium sized mixing bowl. Set aside.
In a 9×13 inch dish, pour melted butter evenly over the bottom. Sprinkle dry ingredients that you just combined over the top of the melted butter.
Layer apple pie filling evenly over the dry ingredients.
Combine crisp ingredients and cut cold butter into small cubes. Using a pastry blender or fork combine cold butter with crisp ingredients. Sprinkle over the top of the apples.
Bake for about 30 minutes until the edges are lightly brown.
Source The recipe critic
