INLE VAN OLYWE

Posted on by Posted in Inlê Groente / Bottled Vegetables, Inmaak & Inlê/Canning
image_pdfimage_print

INLE VAN OLYWE

Anita Groenewald Olderwagen
Olywe moet elke dag 2 keer gespoel word soggens en saans anders raak mens nie somer van die bitter onslae nie

As ek hulle bottel die dag voor jy begin bottle laat ek die olywe le in helfde water en asyn die volgende dag bottel ek met sout water en gooi lagie olyf olie bo op jy kan roosmaryn en chillies insit vir ander smaak

Leave a comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.

You cannot copy content of this page

Disclaimer | We do not claim that these recipes or photos are proprietary to us. We have just found these on the web