SELF COATING CHOCOLATE CUPCAKES

Posted on by Posted in Cupcakes / Kolwyntjies 1 Comment
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SELF COATING CHOCOLATE CUPCAKES
1 cup cake flour
½ cup sugar
3 teaspoon baking powder
pinch salt
3 tablespoons cacao
1 cup milk
80 g unmelted butter
2 eggs
1 teaspoon vanilla essence

Mix together in blender till all ingredients are mixed through. Divide into small muffin pans ( I just used silicone) doesnt need to be buttered.
Bake 25 minutes 180°
Recipe and photo:  Sharon Gien-Cambier

 

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