KAASSKONS MET NUTTY WHEAT
250 ml koekmeel
250 ml nutty wheat
20 ml bakpoeier
2 ml sout
5 ml mosterd
2 ml rooi peper
250 ml kaas
60 ml olie
1 eier
180 ml melk
Meng die droë bestanddele saam en voeg die kaas by.
Meng olie, melk en eiers, gooi by meel mengsel en meng goed. Deeg is styf maar nie te styf nie, skep met ‘n lepel in muffin pan (6) en bak vir 20 min by 180 grade C.
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