CARLOS’S BUTTERNUT SOUP
3 large butternuts, chopped
1 large onion. chopped
2 medium carrots , chopped
I garlic clove
2 large potatoes, chopped
1 table spoon rahja med curry powder
salt and pepper to taste
Put in a pot and cover with water just to cover the veggies boil till soft and use a electric stick blender and blend till smooth. Then add 250 ml fresh cream.
Recipe: Carlos Pita
