YOGURT ICING
I make this icing to go with some light pumpkin bars. It’s quite easy and I like the tang the yogurt gives it.
Minutes to Prepare: 5
Number of Servings: 48
Ingredients
*Powdered sugar (icing sugar)
*Fat free or light Vanilla Yogurt , I use the Danone fat free Vanilla but I have used a strawberry or other flavored one when I was out of vanilla yogurt.
*Vanilla Extract (I use the artificial type but to each their own)
Directions
I gradually mix the icing sugar into the yogurt and the vanilla,
When it is a nice spreading consistancy I stop adding powdered sugar.
Spread on your cookies or cakes or bars.
Number of Servings: 48
Recipe submitted by SparkPeople user MYKIDSANDI
