ZELDA SE TUNA TERT
2 cans tuna
4 xtra large eggs
1 half a cup of milk
2 onions
1 large
1 Chopped cup of spinach
Sauté onion & green pepper
Add salt, pepper, spice to flavour
Mix tuna, chopped spinach, eggs & milk mixture and onion & green pepper sauté.
Pour into oven dish and bake until ready ( I baked mine for 30 min).
😘✌ enjoy 👍
Photo and recipe: Zelda McBain
Posted: Amanda Conradie
