CUPCAKES WITH STRAWBERRY NESQUICK FROSTING
Using a basic cupcake recipe and a butter cream frosting with strawberry nesquik flavouring,
And here’s the recipes!
Frosting:
1 cup milk
2 tbsp nesquik (any flavour)
1/4 cup plain flour
1 cup margarine/butter
1 cup icing sugar
1 tsp vanilla essence
1. In a saucepan, blend half the milk, the nesquik and the flour until all three are dissolved and start to thicken. Add the rest of the milk. Allow to cool for 10 minutes.
2. Meanwhile, cream margarine and icing sugar together in a bowl until light and fluffy.
3. Once the flour/milk mixture has cooled to room temperature, add to the butter and mix well. Add the vanilla essence and mix until combined.
SOURCE: Just a bag of Bones recipe
