Search Results for: macaroon

EASY MACARONS Easy Macaron Recipe: Make the Perfect Macaron Every Time Macarons get such bad press about being difficult to make. They may not be the easiest, but are not so bad, as you can see in the following recipe. You just need to bear a few points in mind and before you know it,

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BRANDY SNAPS If dough is kept in fridge overnight it handles easier. For 24 brandy snaps – 100 g of each. equal quantities IN WEIGHT, of butter, brown sugar, syrup and flour ground ginger (½ teaspoon for 100 g measurements of above)