LEKKER KERRIE VIR HOENDER BEES OF VARK

 

tested

LEKKER KERRIE VIR HOENDER BEES OF VARK

1 groot hoender 2.5 kg / 1 kg bees blokkies / 1 kg vark vleis
2 groot uie
25 swart peper korrels, grof gestamp
1 eetlepel growwe sout
3 eetlepels “mild” kerrie poeier
1 teelepel borrie
1 teelepel kaneel
½ eetlepel paprika, nie gerook
1 eetlepel komyn saad
4 of 5 steranys blomme
2 naeltjies
5 kardemon saadpeule, uitgedop
½ eetlepel heel swart mosterdsaad
4 of 5 lourier blare
gelyke hoeveelhede vars knoffel en gemmer
½ eetlepel koljander, gestamp
2 eetlepels appelkooskonfyt, opsioneel

Soteer die uie in olie tot glasig.
Voeg by al die speserye en braai saam met uie tot taai en dik.
Voeg nou water by en 2 vleisaftreksel blokkies, die geurige van die vleis wat jy gebruik en hoender vir vark.
Roer goed.
Voeg jou vleis by en bedek dit met kookwater.
Sit die deksel op en kook op 4 vir 50 minute of tot gaar.
Sit voor saam met gekookte rys.

Resep: Karina Wessels
NOTES/HITS/TIPS:
Haal die lourierblare en steranys uit voordat jy dit opdien.
I make it once a week in my steam pot.
If it is to strong use one clove and 1 teaspoon cumin seeds or leave the cloves out and if you want it stronger add chilli and use hot curry powder.
If you put too much black pepper or chilli in, cut a fresh lemon in two and cook in the pot with the meat. The lemon neutralise the pepper and the chilli.
If you put too much curry powder in or the curry is too strong, grate one or two apples in the pot and cook for little longer. The apple soften the curry.




CHINESE SPRING ROLLS WITH CHICKEN

chinese pring rollstested

CHINESE SPRING ROLLS WITH CHICKEN
Recipe tested and photo:  Johann Viljoen
1 tablespoon soy sauce
1 teaspoon rice wine (or white wine)
freshly ground black pepper
1 teaspoon cornstarch
1 pound ground chicken
2 tablespoons cooking oil, divided
2 cloves garlic, finely minced
1 teaspoon grated fresh ginger
1 stalk green onion, chopped
1/2 head of small cabbage (about 8 ounces), shredded
2 carrots, thin julienne cut
2 tablespoons oyster sauce1 tablespoon cornstarch
¼ cup water
50 spring roll wrappers, defrosted
oil, for deep frying (about ½ liter to 1 liter)
In a large bowl, combine the soy sauce, wine, pepper and cornstarch. Add in the chicken and mix well. Let marinate for 10 minutes (or up to overnight in the refrigerator).
Heat a wok or large saute pan over high heat. When hot, swirl in just 1 tablespoon of the cooking oil. Stir fry the ground chicken until browned. Remove browned ground chicken from wok to a bowl and set aside.
Wipe the wok clean and turn heat to medium. When just starting to get hot, swirl in the remaining cooking oil. Add in the green onion, garlic and ginger and cook for 30 seconds. Take care not to burn these aromatics. Add in the carrots and cabbage. Stir well and turn the heat to medium-high. Stir fry the vegetables for 2 minutes, or until the carrots have softened. Add the cooked chicken back into the wok, stir well. Add in the oyster sauce and toss again. Spread the mixture out on a baking sheet to let cool. Prop up the baking sheet on one end so that any liquid collects on the other side. When the mixture is cool, discard the liquid.
In a small bowl, whisk together the cornstarch and water. This is your slurry. Open the egg roll wrapper package, cover with barely damp towel to prevent drying out.
Add 1 tablespoon of filling to egg roll (see photos for instructions) and roll up. Secure with cornstarch slurry. Keep rolled egg rolls covered with plastic wrap to prevent drying.
When ready to fry, heat 1 ½” of oil in a wok or deep, heavy skillet to 350ºF (see tip in photos if you don’t have thermometer). Carefully slide in the egg rolls, a few at a time, to the oil to fry. Turn the egg rolls occassionally to brown evenly and fry for about 3 minutes.
Let cool on rack. Repeat with remaining.

 




HEERLIKE GEMMERKOEKIES MET EKSTRA SKOP

2015-07-06-heerlikegemmerkoekiestested

HEERLIKE GEMMERKOEKIES MET EKSTRA SKOP
Resep en foto: Mareli Ahlschläger
FOOD LOVERS RECIPES
125 g botter
250 ml stroop
1 groot eier
875 ml (500 g) koekmeel
7 ml koeksoda
3 ml sout
20 ml fyn gemmer
250 ml (300 g) ligte bruin suiker
ekstra bruin suiker om bo-oor te strooi
bietjie peri-peri

Smelt botter en stoop in n pot op die stoof en laat afkoel.
Klits eier en meng by stroop mengsel.
Sif en meng al die droë bestanddele saam.
Voeg stroop mengsel by meel mengsel en meng goed.
Voeg ekstra meel by as dit te sag en taai is en gemmer in as nodig.
Skep lepels vol op gesmeerde bakplaat en druk plat met vurk.
Strooi bruin suiker oor en bak vir omtrent 10 -15 min teen 160 °C.
Nota:
Jy kan ook helfte van die stroop met bruin suiker vervang as jy nie genoeg stroop het nie. Ek hou ook daarvan om ‘n bietjie peri peri in te sit vir daardie ekstra bietjie skop.
Enjoy!




13 NATURAL REMEDIES TO GET RID OF FLIES HOUSEFLY

13 NATURAL REMEDIES TO GET RID OF FLIES HOUSEFLY

Common house flies are only one of the 1.2 million species of flies in the world. If you’ve got fed up with these irritating buzzing flies all over your house, its time to get rid of them. And not only because they irritate you but also because they are the carriers of disease causing bacteria. Did you know that a single house fly can carry about a million bacteria on their tiny body hair called tarsi! They get these bacteria from all the contaminated places where they go and sit such as fecal matter, garbage disposal sites, rotten foods etc. They won’t and don’t need to bite you to transmit these bacteria to your body. They will just sit on the open foods that lie on your kitchen slab or on the dining table and leave the bacteria in these foods. When you eat these food, your body gets all the nasty bacteria to make you ill with such diseases as dysentery, typhoid, diarrhea, and cholera. The best way to keep yourself and your family safe against these diseases is to keep your house clean and foods covered. Decaying organic filth like feces and rotting foods, meat etc. are what attract house flies. Fruit flies and drain flies too are a menace. Fruit flies are attracted by sugary things like overripe fruit, spilled soda, alcohol etc. Drain flies seek moist climates and organic materials and as the name suggests they get attracted to drains where they lay their eggs. Therefore, keeping your house, drains etc. clean and dry (as far as possible) as well as proper storing and taking care of your foods are a per-requisite to get rid of flies. Beyond that, there are many natural home remedies to get rid of flies.

1. Make Flypaper Strips at Home to Catch Flies
The market is flooded with flypapers, sometimes also called fly ribbons, a pest control device. These are made of paper coated with a fragrant, sticky and often poisonous substance which traps flies and other flying insects. The poisonous substance used in these flypapers can be toxic to humans and animals too. So why not use homemade fly papers! They are easy to make and work as efficiently as the commercially available flypapers.
Get this:
Corn syrup- ½ cup
Sugar- ¼ cup
Paper, brown paper or thin cards
Scissors
Thread
Do this:
Cut 2 inch wide strips from the paper or card. Punch a hoe or two at the top of each strip and thread it to make a loop to hang at the places where flies come.
Mix the corn syrup and sugar.
Coat one side of each strip with the corn-sugar syrup. If the syrup drips, place a bowl underneath the hanging paper.
Now hang these strips where you see the flies most. They’ll get attracted to the sugary syrup and when they land on these strips, they’ll get stuck to it.

2. Use Plastic Water Bags to Keep Away Flies
This is rather interesting and a very effective way to get rid of flies. You just need to have a clear plastic bag filled with water. When you hang this bag at your outdoor entrances, flies will not be able to enter your house. There are at least two reasons explained for this remedy which seems to be beyond logic. One is that the flies are not able to see the water bag as a water bag. Due to their structure of eyes, clear water filled bags are seen as something resembling a spider’s web by the flies. As such, they don’t come near such thing. The other reason states that the reflection of water is enough to disorient the flies and to create some unexplainable illusion to them. You may also see fruit stand with water bags hanging on their stalls. They do it to keep the flies off their fruits shop.
Get this:
Clear plastic bag (gallon size)- 1
Water
Do this:
Fill the plastic bag with water. Keep it halfway full with water.
Tie a knot at the mouth of the bag to secure it properly. You may also use a thread or a rubber band for the purpose.
Now just hang this water filled plastic bags near your entryways, garage doors or any other such outdoor entrances.

3. Try Apple Cider Vinegar to Trap Fruit Flies
This home remedy is particularly good for eliminating fruit flies because they get attracted to smell of anything which ferments. Apple cider vinegar is made by fermenting apples and thus flies can’t resist its smell, especially when you heat it up a little. Heating up the vinegar release ore smell.
Make a fly Trap with Apple Cider Vinegar
Get this:
Apple cider vinegar- ½ cup
Glass jar (with or without lid)- 1
Funnel or paper to make one (if using jar without a lid)- 1
Do this:
Heat the apple cider vinegar. You can do this by using microwave oven or heat it in a pan over your gas burner.
If using a jar with lid, make some holes on its lid, big enough to let the flies enter the jar.
If you don’t want to destroy the lid, you may also use a funnel. If you can’t find one, make a funnel with paper by folding and stapling it in the shape of a cone leaving a hole at the narrow end.
Now fill the jar with heated cider vinegar and place the lid with holes over it.
If using funnel, place the funnel on the mouth of the jar with narrow side inside the jar.
Now place the jar where flies are seen most of the times.
Let it be there for a day. Flies will get attracted to the smell of vinegar and enter the jar through the holes. Once inside, they get trapped. Flies can’t figure it out that they can even fly out from the same hole that worked as their entrance.

4. Homemade Flies Repellent with Lavender Oil
Lavender oil is popular as a nerve calming oil but few people know about its excellent insect repelling properties. Lavender has been used by people in the past to protect clothes from moths and other insects. Lavender oil can, in fact, prevent mosquito bites as well as other insects bites. It is just the perfect essential oil which helps control infestation of flies along with repelling fleas, black fly, black beetle, greenfly and white fly too.
How to Make Lavender Fly Repellent at Home?
Get this:
Lavender oil- ½ – 1 cup
Tin can with lid- 1
Cloth or a dish sponge
Do this:
Dip the cloth or the sponge in the lavender oil.
Now place this cloth or sponge in the tin can, put on the lid and leave it for 24 hours.
After 24 hours, remove the lid and keep the tin at a place where you see most of the flies in your home.
After using, replenish the oil as the air weakens the strength of the oil. Cover and store the ting containing your fly repellent.
Take precaution not to let it come in contact with your skin as it is in undiluted form.
You can also use some other essential oils in place of lavender oil for making this fly repellent such as Citronella, Eucalyptus, Pennyroyal, Peppermint or Lemongrass oil. However, unlike lavender oil, you need to dilute these oils with alcohol or water in 1:3 ratio where you will use 1 part oil to 3 parts of water or alcohol. Oils and water do not mix well so usage of alcohol will be more effective. Lavender oil, however, is the best one when it comes to repel flies.

5. Use Cloves to Repel Flies
Cloves are pleasantly aromatic for us but are not liked by flies. They cannot stand the scent of this spice that is extensively used for culinary purposes. Cloves are particularly effective in repelling house flies. In this remedy for flies elimination, cloves are used with lemon, yet another smell that flies are not fond of.
Get this:
Lemon- 2
Cloves- 25-50
Do this:
Cut the lemons into halves.
Now poke 6-12 cloves into each of the lemon half. Poke with the pointed part of the clove so that the bud remains upwards.
Arrange these cloves poked lemon halves onto a plate.
It makes an aromatic and beautiful looking centerpiece for your table, especially when you have meals with friends outdoor like in a barbecue party or a picnic.
You may also wrap some cloves in a cheesecloth or a muslin bag to hang them in flies infected areas.

6. Make Lemongrass Spray to Keep Away Flies
This is one remedy that will not only keep flies away from your house but will also keep your home refreshingly aromatic. Flies don’t like the smell of lemongrass just like lavender and many other plants and oils. So, you can use this essential oil got from lemongrass to make your flies spray that also works as room freshener.
Get this:
Lemongrass essential oil- 10-12 drops
Hot water- 4 tablespoons (about ¼ cup)
Spray bottle
Do this:
Pour 10-12 drops of lemongrass essential oil into your spray bottle.
Now pour hot water over this oil.
Shake well to mix both the ingredients.
Now spray this all along your doorways and windows or any other space from where flies enter your house.
You can also spray it directly on the flies whenever or wherever you spot them, just keep the bottle handy so that you can find and use it easily.

7. Use Wine to trap Flies
Now this is something that wine lovers will be hesitant doing. After all, you need to waste some of your wine to lay trap for flies. As these flies get attracted to anything that is fermented, wine makes a good choice as a bait for them. You may use red wine or white wine whatever is available with you.
Ways to Use Wine to Make a Fly Trap
You may pour about ½ a cup of wine in a glass and place it somewhere near where flies will spot the glass. After a while you’ll find some of them floating in it.
To be doubly sure that flies don’t just fly away after having some, use some dish wash liquid too. Take a bowl or a pan and pour some wine in it. Also pour a little dish wash soap. Now place the bowl where flies are seen the most. Once they land on this solution, they’ll not be able to escape.
You may leave some wine in the bottle itself and place the same without cap close to the area frequented by flies. If the mouth of the bottle is too wide, use a plastic wrap to cover it. Poke some holes on this plastic wrap so the flies could enter the bottle. They would never exit through the holes.

8. Basil and Other Herbal Plants to Get Rid of Flies
Basil is very beneficial for us but flies somehow doesn’t like its fragrance. You can plant basil in a pot near your doorways to keep away the flies. Not only will this stops flies from entering your house but will also make the surrounding environment healthy as basil is a strong anti-bacterial and anti-viral herb. In India, you can find basil plant in almost every house where they worship it. If you can not plant it, get some dried basil leaves and tie them up in a cheesecloth or a muslin bag. Now keep this in flea infested area or hang it near your entrances and windows etc. There are many other herbal plants that can keep flies away from your house. Plant them or use their leaves to repel flies. Here is the list of such flies repelling plants.
List of Plants that Act as Flies Repellents
Basil
Lavender
Bay Leaf
Tansy
Mint
Rue
Wormwood
Marigold

9. Make Clove Oil Skin Lotion to Keep Away Flies
While clove can be used as as an effective flies repellent, you may also use its oil to make a skin lotion so that you may not be disturbed by flies till they are fully exterminated from your house. However, you can not use clove oil directly on your skin which may cause irritation and burning sensation along with damage to your nerve functioning. Use some diluting agent to make this very useful skin lotion to deter flies.
How to Make Flies Repellent Skin Lotion with Clove Oil?
Get this:
Clove oil- 1 tsp
Olive oil or Witch Hazel- 10 tsp
Small bottle to store
Do this:
Pour clove oil and your choice of diluting agent like olive oil or witch hazel into the bottle. Always use 10 parts of diluting agent with 1 part of clove oil.
Shake well.
Apply this lotion on your uncovered body parts whenever you need to keep the flies or any other insects away from you.

10. Milk-Sugar-Pepper Trap for Fruit Flies
If you are bothered a lot by fruit flies, here’s an age old recipe to make a sugary milky trap for them. This method has been used in England since ancient times. As sugary substance does attract fruit flies, it seems to be used in this milk recipe for trapping flies.
Get this:
Milk- ½ liter
Sugar- ¼ cup
Ground black pepper- 4 tbsp
Do this:
Pour the milk in a saucepan.
Add sugar and pepper to the milk.
Now let the solution simmer for 10-15 minutes.
Now take some shallow dishes like soup plates and pour some of this milk solution in each of them.
Place these dishes all around your house, especially where flies come most of the times.
Flies will get attracted to this solution and when they land on it, will suffocate and drown.
Remedies to Get Rid of Flies
Image Courtesy: Shazwan

11. Honey Trap for Flies
This is literally a honey trap where you use honey to trap the flies. While the sweet fragrance of honey will attract the flies, the sticky nature of honey will not let the flies escape. In fact, you can even use any fruit jam for the purpose. The smell of fruits anyways will bring the flies near your trap and they will get stuck once they enter it.
Get this:
Soda Can or a Plastic bottle- 1
Honey- 1-2 tsp
Water
Dish soap liquid
Do this:
To make the trap, cut the soda can or the bottle in two halves. The bottom half will be bigger than the top half.
Now fill the bottom half with water. Fill it halfway.
Put a few drops of dish soap in the water.
Now take the top half of the soda can or the bottle (without cap) and place it in an inverted position over the water filled portion of the can or bottle. The mouth of the can or bottle with hole will be into the water filled bottom.
Now smear honey or fruit jam near and all around the mouth of the can or bottle which is inside the bottom part.
Place the honey trap close to flies infested area.
Flies will get attracted toward the honey and once they get near it, will drown into the water through as they enter the bottle or can through its hole. They won’t figure it out how to exit from there and will drown in the water.

12. Use Camphor to Repel Flies
Camphor is somewhat like a dry waxy, white substance derived from the wood of the Camphor Laurel tree. It has a strong smell that deters flies and other insects. It has been traditionally used in India to purify the surrounding environment as it has strong anti-bacterial, anti-viral and insect repellent properties. It is commercially available in form of small tablets.
Ways to Use Camphor to Get Rid of Flies
Take 2 camphor tablets and place it on a warm surface. You may use your mosquito repellent device or use a heat diffuser or you may simply heat up a metal plate and place the camphor tablets on it. The flies will go away due to the smell given out by camphor.
If you too don’t like the strong odor of camphor, just place the camphor tablets close to places where flies frequently come.
Take some water, preferably hot water in a bowl or a wide shallow plate. Place 2 tablets of camphor in this water and keep near the flies infested areas.
Precaution: Pregnant women should not use camphor as a fly repellent

13. Use Eucalyptus Oil to Get Rid of Flies
Eucalyptus is also a good fly repellent as they do not like the strong odor of this tree. This oil is safe for use by humans too. Many people claim that lemon eucalyptus can repel flies more effectively by also confusing them. It masks the carbon dioxide and lactic acid naturally emitted by humans. However, it has to be diluted with water or other oils such as grapeseed oil before you can use it on your skin. You may also make a Fly strip using eucalyptus oil to keep the flies away from your house.
Get this:
Eucalyptus oil
Ribbons or cloth strips
Do this:
Pour several drops of eucalyptus oil onto the ribbons or cloth strips.
Place these cloth strips on window sills or hang them near windows and doors.
Precaution: Avoid using eucalyptus oil if you are a pregnant woman or you suffer from such conditions as high blood pressure or epilepsy.

Posted by: Sharib in Home Remedies June 10, 2014




LEKKER SUIKERKOEKIES

2015-07-05-lekkersuikerkoekiestested
LEKKER SUIKERKOEKIES
125 ml botter of margarien
250 ml suiker
1 eier
30 ml melk
2.5 ml vanilla geursel
625 ml koekmeel
2.5 ml sout
Suiker om oor te strooi
Klop die bot/marg met n houtlepel en voeg suiker bietjies bietjies by. Klop tot goed gemeng en voeg die eier, melk en geursel by en meng goed. Sif nou die meel, sout saam en voeg by bottermengsel. Meng goed tot deeg. Laat staan deeg op ‘n koue plek vir ‘n uur. Stel oond op 190ºC.  Rol deeg uit so 3mm dik en druk koekies uit en plaas op ‘n gesmeerde bakplaat en strooi suiker bo oor. Bak vir 8 tot 10 min lank. Geniet.

SOURCE: Belinda Derrick Duvenage
PHOTO: Ronel Muller Thoma




SAVORY RICE-GEGEURDE RYS

2015-07-04-savoryrystested

SAVORY RICE-GEGEURDE RYS
GAAR RYS
Uie
Green peppers
Rooi peppers
Yellow peppers
Mushrooms
Knoffel
Pepperdews
Wortels
Spring onions
Botter
Ina Paarman veg spice

Sny alles baie fyn op en braai in Botter. Meng alles met gaar rys
BRON/FOTO: Marian van Deventer




FABULOUS FISH CURRY

 

2015-07-04-fabulousfishcurrytested

FABULOUS FISH CURRY

INGREDIENTS
500g shell and deveined prawns ( I’ve used a large piece of white fish fillet)
Cooking oil for frying
1 large onion chopped
125ml chopped tomatoe
50 ml natural yoghurt
1 green chilli chopped
5ml turmeric
10 ml coconut milk or grated coconut
10 ml crushed garlic
5 ml salt
5ml ground jeera (cumin)
5ml ground koljander (coriander)
2,5ml chilli powder
60 ml water
2,5ml garam masala
Curry leaves for garnishing

METHOD
Wash fish well and drain. If you using prawns braise in oil till they turn pink. In another saucepan fry onions in oil until golden brown and add tomatoes and remaining ingredients. Except prawns, water and garam masala. Cook for 15 minutes or until gravy thickens. Add prawns ( I added fish fillet chunks) add water and cook until cooked 15-20 minutes. Five minutes before cooking is complete add garam masala. Serve with white rice. Garnish with curry leaves (I just sprinkled some dried parsley).
Variations use any fresh fish or crayfish to make a delicious curry!

SOURCE: Faye Abrahams
PHOTO: Gail Lynn Daniels Joshi




HEERLIKE KOFFIE IDEES

HEERLIKE KOFFIE IDEES

Rassie Erasmus‎:
Het iemand ‘n anders as die normale metode om lekker kits koffie te maak met die standaard bestandele: water / koffie / suiker / melk, asseblief?

Tracey-Lee Van Der Bank:
As jy dalk vanilla essence het kan jy ‘n klein bietjie in gooi. Dit laat goedkoop koffie soos duur goed proe.
Adam Cloete:
Ja Rassie Erasmus, ‘n knertsie whiskey kan die wêreldse verskil doen.
Mickayla Swart:
Maak koffie gewoonweg, skud of klits net die melk so bietjie en top op met ‘n sprinkel Kakao. Die koffie proe ook lekkerder as jy eers bietjie warm melk by die koffie en suike ingooi en dan die water.
Marié Venter:
Warm melk en vanilla. Smelt marshmallow in di koffie.
Anton Fourie:
Sit ‘n cinnamon stick in. Dit maak hom ook baie lekker.
Anika Armoed Kunzmann:
Klop jou melk tot skuim:)… en as die vliegtuig al verby gekom het… dose met ‘n titseltjie whisky;-)…hehehe.
Lu Badenhorst:
Ek gooi ook eers my melk en dan kookwater by.
En moenie jou ketel self laat afsit nie. Koffie moet met water wat net begin kook het, gemaak word.
Susan Sussiena Wagenaar:
Mitchell ekke maak koffie so – dit bietjie aan die duurkant ma vir my proe dit soos wimpy se koffie: 1 teelepel gewone Ricoffy, ½ teelepel Nescafy Classic met volroommelk by, soms meng ek ‘n klein bietjie longlife melk (volroom) saam met 2% laevet by, voeg bruinsuiker by na smaak! Mitchell my swaer like altyd my koffie.
Estelle Krüger Van Pletzen:
Ek maak my koffie net so. Halwe koppie koue water, ½ koppie melk (2% Spar longlife), 2 teelepels koffie, ½ teelepel suiker, moet nie roer nie mikrogolf vir 2 ½ minute en dan roer. Dit is heerlik!

Mickayla Swart:
Heerlike yskoffie met ‘n twist:
Ongelukkig het ek nie ‘n foto nie.
2 opgehoopte teelepels kits koffie
50 ml kookwater
250 ml vanilla roomys
100 ml melk
50 ml styfgeklopte versoete room
2 ml sjokolade sprinkels
1 blokkie pepermint crisp sjokolade, fyngerasper
1 dubbelblaar takkie vars mint
Maak koffie aan met die kookwater, sit die roomys en melk in ‘n melkskommel menger of gebruik ‘n hand klitser en klits tot amper romerig. Gooi gelyktydig die aangemaakte koffie en roomys in ‘n roomys glas. Dit moet nie regtig meng nie (ek vra gewoonlik iemand om die glas vir my te draai dan maak dit so spiraalvorm in die glas). Druk dan met ‘n versierbuis die styfgeklopte room in ‘n mooi stervorm op die roomys/koffie mengsel in die glas, versier met die sjokolade sprinkels en pepermint crisp sjokolade. Garneer met mintblaar. Heerlik en anders.

Susan Snyman La Grange:
Ons maak dit so:
(en almal dink dis heeerlik)
2 teelepels Nescafe Espresso poeier
2 teelepels koffie verromer (it’s not inside it’s on top)
suiker na smaak
Meng goed met kookwater – dit is ryk en lekker!

Nella Rossouw:
In plaas van melk.. gooi ROOM IN… ENJOY!
Annamari De Lange:
Gooi eerste die melk (koue / warm) in, roer die kits koffie sukkel soms om op te los, probeer dat meer as 60% opgelos is. Gooi kook water (amper kook water nie) by.
Susan Sussiena Wagenaar:
Mitchell my koffie is “pik lekke”soos my Sussie altyd sê.
Ernestine Frick:
Maak derde beker melk kokend warm in mikrogolf, klits hoogvol teelepel koffie (Nescafe Gold of enige ander) in, voeg kookwater by en dan suiker!
Elize Van Zyl:
By Checkers verkoop hulle ‘n elektriese skuim masjientjie wat jou melk verhit en dik skuim maak. Dis die lekkerste koffie ooit. Maak net koffie met bietjie kookwater aan en gooi dan die melk met sy skuim by, jy sal dit nooit weer anders drink nie. Heerlik!
Sheila Marsburg Troskie:
Gooi Ideal melk by – dit is heerlk!. Of roer jou koffie met ‘n paar druppels melk tot dit amper wit is, gooi dan water en nog melk by, dan is dit so romerig!
Sheila Marsburg Troskie:
Probeer koffiehuis nie korrels.
Louise Groenewald:
Goeie koffie, coconut melk en vanilla essence.
Wendy Pieterse:
Suiker en melk vervang met kondensmelk.

Lynette Delport:
Mikrogolf koffie is al wat ons maak: gooi 1 teelepel koffiepoeier in beker, ½ kraan water en ½ melk en maak dan warm in mikrogolf (so 1:30 per koppie). Kyk maar aan die begin, want dit kook soms maklik oor. Gooi suiker na die tyd in indien verkies. Volroom melk is lekkerder.
Maria Giannopoulos:
Maak jou koffie soos gewoonweg, maar moenie jou melk ingooi nie, Vat dan ‘n klein puritybottel gooi jou melk en een teelepel suiker in, maak toe, skud tot ‘n lekker skuim en gooi oor jou koffie. Let wel jou suiker kan jy soos jy wil saam met jou koffie ingooi, die bietjie ekstra saam met die melk maak die koffie heerlik!
Madeleine Vermeulen:
Gooi Clover vanilla melk in… heerlik.
Charlene Viljoen:
Stem saam met Elize Van Zyl. My Milk Throther is die mees hardwerkende toestel, naas my ketel. Ek het al ‘n hele paar as geskenke ook gegee.
Lorraine Knight:
Gooi eers melk dan water of maak halwe koppie melk warm en res water.
Kiti De Jager:
Begin deur die beste poeier te koop wat jy kan bekostig. Koffie is soos matrasse, hoe duurder, hoe beter die kwaliteit. Niks wat jy doen, gaan Blend 43 soos Moccona laat proe nie.
Nicolize Valsangiacomo:
Ordentlike sterk koffie, KOOKwater en VARS room. En miskien so kwart teelepel versoeter. Beste koffie ooit!
Anna Nel Durand:
Mens gooi eers melk in koppie as jy tee maak.

Vincent Hanekamp:
Okay ek dink die is die beste manier vir ‘n lekkerste koffie ooit.
Groot bekker want jy gaan somma twee koppies wil drink. Hehe.
2 teelepels koffie
2 teelepels hot chocolate
2 teelepels Ellis Brown poeier melk,
so bietjie koue melk net om ‘n tiepe “paste” te maak
Maak n koppie melk warm in mikrogolf en roer dan die warm melk in saam met die “paste”. Voeg dan een minder suiker in as wat jy gewoonlik drink. Sit terug en geniet.
Francois Joubert:
Railway koffie:
Maak dit normaal aan met koffie en gekookte water, maar gebruik ‘n eetlepel vol kondensmelk in stede van melk en suiker. Kan meer kondensmelk byvoeg na gelang van smaak. Hemels!!!!!
Alta Vermooten:
Ek hou van Frisco – 2 teelepels koffie in jou beker, bruinsuiker na smaak, warm melk (derde van die koppie), roer goed, dan kookwater!
Jeannette Havenga:
Ohhh, die Italiaanse manier smaak heerlik. Maak baie sterk koffie (espresso) en gooi daarvan oor ‘n bakkie roomys. HEEEEERLIK!
Hettie Spaumer Struwig:
Meng goed saam:
750 g Ricoffie
750g Frisco
1 klein bottel Nescafe
Danielle Voges:
Laat ek vir my koffie gaan maak. Julle het my nou sô lus vir ‘n koppie boere troos!

 




HOW TO MAKE CORN SYRUP

HOW TO MAKE CORN SYRUP
2 cups sugar
¾ cup water
¼ teaspoon cream of tartare
pinch of salt

Bring to boil over medium heat. Reduce heat and cover for 3min. [very important] uncover and keep on stirring till soft boil stage. Cool and store.

Recipe: Marius de Beer
Photo: Alta de Wet




HOW TO MAKE GOLDEN SYRUP

HOW TO MAKE GOLDEN SYRUP
In a pot mix 100 gr Brown sugar and 3 tablespoons of water
Add 300 ml of very hot boiling water little by little and then add 1/2 kg sugar.
When melted add a 1/4 teaspoon tartaric acid or a slice lemon and cook for 45 min not stirring again.
Remove lemon and put in jars .

SOURCE: Marius de Beer
PHOTO: Maritha Blaauw