SCRUMPTIOUS SCONES

SCRUMPTIOUS SCONES
1 kg self raising flour
100 g castor sugar
0.5 t salt
150 g butter
500 ml buttermilk

Put dry ingredients in a bowl. Add the butter and use your fingertips to mix it in till well mixed.
Than add the buttermilk and mix through proper put the dough on a floured surface and mix well. Make small balls or as per your likings and put in a greased oven dish. Bake at 180º C  till golden brown more or less 35 min.
I got 30 out I guess it all depends on the size balls you make..
Photo: Helvi Aisha Jiyane