CHOC KITS

CHOC KITS
Made this morning for my baby boy.
250 g butter
1 cup sugar
4 tablespoons of golden syrup
2 teaspoons of bicarbonate soda
1 cup of oats
1 cup of dessicated coconut
3 cups of cake flour
baking chocolate to sandwich biscuits

Cream butter and sugar.
Add golden syrup to the butter mixture and cream some more.
Finally add in rest of the ingredients and make a soft dough.
Break off small pieces and roll into oval shapes. Slit each biscuit in the centre with a knife.
Bake at 180°C for 10 to 15 minutes. Depends on your oven. I have an old oven so takes 15 minutes. The newer ones should be 10 minutes.
Sandwich with baking chocolate.
Photo and recipe by Yasmeen Ibrahim