HONEY BANANA MUFFINS

HONEY BANANA MUFFINS
3 very ripe bananas
1/3 cup honey (creamed or liquid is fine)(80 ml)
1/4 cup canola oil (60 ml)
1 large egg
1 tsp vanilla
1 1/2 cups all-purpose flour
1 tsp baking soda
1 tsp baking powder
10 ml vinegar
1/4 tsp salt

Preheat the oven to 190º C
In a large bowl, mash the bananas with the honey, oil, egg and vanilla. Add the flour, soda, powder and salt.
Divide the batter among 10-12 paper-lined muffin cups, filling them almost full, and bake for 20 minutes, or until golden and springy to the touch.
If you use the big muffin pan it makes 6 muffins and bake for 25min.

Modified recipe and photo:  Rina Kleinhans
Note:  I have used 2 banana’s and a grated appel..
1 ste photo:Theresa Van Wyk
Dit is regtig die moeite werd om te maak en proe. Ek het 1/2 teelepel bakpoeier, 1/2 teelepel koeksoda, ipv 1 teelepel elk, 5 ml karamel geursel, ipv vanilla gebruik en dit het baie mooi gerys. Ek sal volgende keer daai aanmaaksel x 2 om lekker groot muffins te kry.