SPICY CHICKEN CHEESEBALLS

SPICY CHICKEN CHEESEBALLS
Move over sausage balls, we have a new favorite in town, and it’s Spicy Chicken Cheeseballs!
3 cups all purpose baking mix (pancake mix works well)
450 g raw finely chopped chicken
2 tablespoons Tapatio Salsa Picante hot sauce
4 cups sharp cheddar cheese, shredded
½ cup milk
½ teaspoon oregano
¼ teaspoon garlic powder
¼ teaspoon onion powder
dash or salt and pepper

Preheat oven to 350 ºC, and line a large sheet pan with parchment paper.
In a large bowl combine all of your ingredients, and mix until they are just combined.
Form into 2 inch balls, and place on your lined sheet pan.
Bake for 20 to 25 minutes or until they are golden brown.
Recipe tested by Gideon Louw
Photo:  Liezl Louw