LAHORI CHOPS

LAHORI CHOPS
1 kg chops
2 tsp ginger garlic paste
1 ½ tsp salt
¼ tsp tumeric
1 tsp crushed red chillies
1 ½ tsp chilli powder
2 tbsp tomato sauce
2 tbsp chilli sauce of your choice
2 tbsp lemon juice
½ tsp steak and chops spice
¼ tsp black pepper
Add all the spices to chops and let it marinate for few hours. Heat pot add 2 tab of ghee and add 4 cloves garlic (cut up). Braise till garlic turns pink and throw in chops. Cook until chops is tender.

Stir fry to add to chops:
1 onion
1 green pepper
2 tomatoes
*Cut the above in rings
1 green chili
1 tsp salt
¼ tsp turmeric
1 tsp chili powder

Heat frying pan add all the above ingredients and cook in butter until soft.
Dish out chops on platter and then the stir fry on top. Garnish with chopped dhania. Enjoy!

Recipe shared by jameela
Photo: Amina Wackie Shaikh