PUMPKIN FRITTERS

PUMPKIN FRITTERS

1 cup cooked pumpkin mashed and well drained
2 eggs
1 cup flour
Pinch of salt
1 1/2 teaspoon baking powder
1 tablespoon sugar
Oil to fry

Cinnamon sugar:
As needed (your own discretion)to sprinkle over.. sugar and ground cinnamon, mix together.

Method:
Add all dry ingredients together
Then add 2 eggs to your mashed pumpkin mix together. Then add to your dry ingredients to form a thickish batter. If its too thick you can add some milk like I did.
Add some oil to your pan and once oil is on medium heat … fry till golden brown.

Recipe: www.rainbowcooking.co.nz
Photo” Monique Matshebe