PIZZA WITH BEER DOUGH

PIZZA WITH BEER DOUGH

My fianceé just made the most amazing pizza. And the dough was so easy to make. I couldn’t believe it.

1kg self raising flour and two cans of beer.
The dough is sorted.
And toppings of your choice. Pizza perfect eat your heart out.

Bake on 180 for about 25 mins.
The recipe made 7 pizza’s.

Recipe and Photo: Francois Champ Lotriet