GARLIC AND BACON STUFFED MUSHROOMS

GARLIC AND BACON STUFFED MUSHROOMS
I  cut off the stalk of the mushroom.   In a pan on the side I fried 2 table spoon crushed garlic in 2 knobs of butter with diced bacon .
I then fill the mushrooms with the garlic butter bacon mixture
Add a small dollop of Italian dressing
Sprinkle with grated mozzarella cheese garnish with a basil leaf
Bake at 180C until golden brown approximately 15-20 min
Source and Photo: Glen Endres