BUTTERMILK BRAN MUFFINS

BUTTERMILK BRAN MUFFINS
1 cup white Flour
3 cups brown flour
1 teaspoon salt
1 heaped teaspoon bi-carbonate of soda
2 teaspoons honey or brown sugar
1 carton buttermilk or mass

Mix dry ingredients add honey and buttermilk.
Bake in patty tins for about 25 minutes at 400•f or loaf tin 350•f about one hour

Recipe:  Isabella Venter