BULLY BEEF ROLL

BULLY BEEF ROLL
Posted by Casper Aucamp
Photo: Hans Jonker en Wilna Dorfling
FOOD LOVERS RECIPES
1 Puff Pastry roll
Marmite
1 egg, beaten
1 can bully beef
1 onion, finely chopped
1 cup cheese
2 tablespoons chutney

Mix the onion, cheese and chutney with the bully beef.
Roll puff pastry open.
Take the back of a teaspoon and spread the marmite evenly over the puff pastry.
Spoon the mixed ingredients on pastry. Spread evenly. Roll up puff pastry.
Place on baking tray.
Cut puff pastry but do not intersect.
Brush beaten egg over the meat roll.
Bake at 180°C until golden brown.