3 INGREDIENT BOUNTY BARS
Homemade Bounty Bars with just 3 ingredients:
400 g milk chocolate
3 cups coconut flakes
1 cup condensed milk
After you molded the flakes/shredded coconut, add them to freezer for 20 minutes and then dip them in melted chocolate.
1 cup of coconut flakes= 75-80 grams. Use about 240 grams of coconut flakes total (80×3).
You can substitute for healthier ingredients like coconut oil and Organic Agave Syrup instead of the condensed milk, and dark chocolate for milk chocolate. Be creative!!!!
Recipe posted by Michelle Joubert
Photo: Foto en verandering: Marthie Barnard
Het effens verander, het ‘n paar druppels amandel geursel by die klapper en kondensmelk gegooi voordat ek dit gevorm het en het milo oor gestrooi voor dit heeltemal geset het.

Santhani Feris
I made the bounty chocolate but in the form of balls.. I made them for my daughter, so I added a bit of color… Thank you so much for this decadent recipe..

