SA-EEDA’S VANILLA CUPCAKES

  • cupcakes sa-eedatested
    SA-EEDA’S VANILLA CUPCAKES

    125g butter / margarine
    150g sugar
    3 eggs
    1tsp vanilla essence
    500ml cake flour
    15ml baking powder
    ½ cup milk

    Method:
    Cream butter and sugar until light and fluffy. Add eggs one at a time and beat well after each addition.
    Sift flour and baking powder together.
    Add to batter alternately with milk.
    Bake @ 180 deg for 12-15 minutes

The cream I add 1 tablespoon of castor sugar and a teaspoon of vanilla essence to give it a vanilla flavour

Recipe: Snowflake recipe book.
Photo:  Sa-eeda Daniels