PIZZA WITH MINCE AND RIB
Plain pizza bases from hypermarket
Smear base with tomato paste
Layer base with left over savoury mince
Green pepper finely chopped
Mushroom finely chopped
Onion finely chopped ( I prefer grated )
Garlic to taste
Left over De boned rib burger
Sharp chedder cheese
Put in oven at 220 c until cheese is melted
enjoy
John Gattinger

