NO BAKE GOJI BERRY GRANOLA BARS
Preheat the oven for 180ºC.
Add the oats and seeds to a baking tray and bake for about 10 minutes.
Then add them to a mixing bowl with the rest of the dry ingredients.
Mix all the wet ingredients in a separate bowl.
Then add the wet ingredients to the rest of the dry ingredients and mix until combined.
Foil out a baking tray and spray with non stick spray.
Place in the fridge for about 2-3 hours and then cut into bars.
Make about 15 bars.

