
EQUIVALENT NAMES FOR INGREDIENTS
| Australian |
American |
British |
| 125 g butter |
1 stick of butter |
4 oz butter (1/4 pound) |
| baking trays |
cookie sheets |
baking trays |
| bicarbonate of soda |
baking soda |
bicarbonate of soda |
| black-eyed beans |
black-eyed peas |
black-eyed beans |
| broad beans |
fava beans |
broad beans |
| butter lettuce |
butterhead lettuce |
cabbage lettuce |
| capsicum |
sweet pepper or bell pepper |
green or red pepper |
| castor sugar |
superfine sugar |
caster sugar |
| chick peas |
garbanzo beans |
chick peas |
| chillies |
hot peppers |
chillies |
| chokos |
chayote |
chayota |
| (to) chop |
mince |
(to) chop |
| coriander |
Chinese parsley |
coriander |
| corned beef |
salt beef |
corned beef |
| cornflour |
cornstarch |
cornflour |
| cos lettuce |
Romaine lettuce |
Cos or Romaine lettuce |
| cream |
light cream |
single cream |
| cube sugar |
loaf sugar |
cube or lump sugar |
| essence |
extract |
essence |
| eggplant |
eggplant or aubergine |
aubergine |
| fillet |
tenderloin |
fillet |
| firmly beaten egg whites |
dry egg whites |
firmly beaten egg whites |
| fried |
pan-broiled or pan fried |
fried |
| frying pan |
skillet |
frying pan |
| glace fruit |
candied fruit |
glace fruit |
| gravy beef |
stew beef |
gravy beef |
| grill, griller |
broil, broiler |
gril, griller |
| ground rice, rice flour |
rice flour |
ground rice |
| hard-boiled egg |
hard cooked egg |
hard-boiled egg |
| icing sugar |
confectioners’ sugar |
icing sugar, powdered sugar |
| king prawns |
jumbo shrimps |
shrimps |
| mince / minced meat |
ground (meat) |
mince / minced (meat) |
| morello or sour cherries |
sour cherries |
morello cherries |
| mortadella |
baloney |
mortadella |
| offal |
variety meat |
offal |
| okra |
ladies fingers or gumbo |
okra |
| papaw, pawpaw |
papaya |
pawpaw |
| pimientos |
pimientos |
pimentos |
| plain flour |
all-purpose flour |
plain flour |
| potato flour |
potato starch |
potato flour |
| prawns |
shrimps |
shrimps |
| (to) rub butter or fat into dry ingredients |
cut in shortening |
(to) rub butter or fat into dry ingredients |
| shallots, spring onion |
scallions, green onions |
spring onions |
| sesame seeds |
benne seeds |
sesame seeds |
| semolina |
farina |
semolina |
| (to) shell |
(to) shuck or hull |
(to) shell |
| shortcrust pastry |
basic pastry or shortcrust pastry |
shortcrust |
| snow peas |
sugar snap peas |
mange tout |
| sour cream |
dairy sour cream |
soured cream |
| stock cubes |
bouillon cubes |
stock cubes |
| saltanas |
seedless white raisins or golden raisins |
white raisins or saltanas |
| sweets thermometer |
jellmeter |
jam or candy thermometer |
| Swiss roll pan |
jelly-roll pan |
Swiss roll pan |
| thickened cream |
heavy cream |
double cream |
| unsalted butter |
sweet butter |
unsalted butter |
| zucchini |
zucchini |
courgette |