RED VELVET CHOCOMINT CUPCAKES

2014-04-26-redvelvetchocomintcupcakestested

RED VELVET CHOCOMINT CUPCAKES
Heerlik, maar my Rolo’s het so te se weg gebak! Maar dit smaak hemels!
One packet Snowflake Chocomint Muffin Mix
3 Large Eggs
Half a cup Mayonnaise (to replace the oil)
200 ml 2% Milk
One bottle Moir’s Crimson Pink Food Colouring
12 x Rolo Sweets

Mix according to packets instructions, except that you also add the milk and food colouring and mix well with blender.
Put a tablespoon into each prepared muffin-sized cases, inside a muffin tray to retain shape.
Place a Rolo sweet on top of each.
Top with rest of muffin mix (will fill up the cases almost to the top – just do it!).
Bake in a pre-heated oven at 180°C for 30 minutes (or 20 to 25 minutes if you leave out the Rolo’s). Top with caramel beaten with a bit of milk.
BRON- Theresa Eloise Prince Partridge