CHEESE AND MARMITE SCONES

cheese marmite sconestested

CHEESE AND MARMITE SCONES
1 cup flour
1 cup milk
1 cup grated cheese
1 egg
1 teaspoon salt
pinch red pepper
3 teaspoons baking powder

Sift dry ingredients.
Mix cheese in.
Beat egg and milk add to dry ingredients.
Put teaspoon full into patty pan.
Bake 15 min in 180°C.

Mix:
3 teaspoons butter
3 teaspoons marmite
Melt in microwave and spoon over scones.

I fry onion and mushrooms and mix that into the mixture as well.
I also grate baby marrow into the mixture.
No need to adjust anything just add.

Bron: Jenny Nel Robberts
Foto:  Adele Berndt